7310-66-137-2052

FRYER,DEEP FAT


7310-66-137-2052 (7310661372052, 661372052)
Part Number (1 listing): SF/EID
Summary

FSG 73 / FSC 7310

DEMIL:

DEMIL INT:

HMIC:

Date Created: 2 Oct 1992

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MASTER CROSS REFERENCE LIST (MCRL) | NSN 7310-66-137-2052 Submit RFQ
Manufacturer Part NumberRNCCRNVCManufacturer NameCAGE
SF/EID3 - Design Control Reference2 - Production ItemGLOBAL FOOD EQUIPMENT  Z2689      
Code Definitions

3 - Design Control Reference

Reference Number Category Code (DRN_2910)


Design Control Reference. The primary number used to identify an item of production or a range of items of production, by the manufacturer (individual, company, firm, corporation, or Government activity) which controls the design, characteristics, and production of the item by means of its engineering drawings, specifications and inspection requirements.

2 - Production Item

Reference Number Variation Code (DRN_4780)


A design control or other reference number that is an item-identifying number for an item of production, or a source control reference or a specification or standard part, type, or similar reference number that is an item-identifying number for an item of supply.


FLIS - SEG A - IDENTIFICATION | NSN 7310-66-137-2052 Submit RFQ
FSGFSCNIINFIIGINCCRITICALITYTYPE OF ITEMMRCDEMILHMICEDCPMICADPECDATE CREATED
7373106613720520810212 Oct 1992
Code Definitions

73

Federal Supply Group (FSG_3994/FSC_WI_FSG_3996)


Food Preparation and Serving Equipment

7310

Federal Supply Class (FSC_3994/FSC_WI_FSC_3996)


Food Cooking, Baking, and Serving Equipment

661372052

National Item Identification Number (NCB_CD_4130/I_I_NBR_4131)


NSN 7310-66-137-2052

08102

Item Naming Code (INC_4080)

2 Oct 1992

NIIN Assignment Date (DT_NIIN_ASGMT_2180)

1

Type of Item Identification (TYP_II_4820)


Full Descriptive Item Identification


FLIS - SEG B - MOE RULE DATA | NSN 7310-66-137-2052 Submit RFQ
MOE RuleFormer MOEAMCAMSCNIMSCIMCIMC ActivityAACDSORCollaboratorsReceiversEffective Date
ZA
Code Definitions



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