- FSG 73 - Food Preparation and Serving Equipment
- FSC 7340 - Cutlery and Flatware
- NSN 7340-98-106-3618
7340-98-106-3618
KNIFE,DESSERT
7340-98-106-3618 (7340981063618, 981063618)
Part Number (1 listing): KNIFE,DESSERT,OHC244
| Manufacturer Part Number | RNCC | RNVC | Manufacturer Name | CAGE | |
|---|---|---|---|---|---|
| KNIFE,DESSERT,OHC244 | 5 - Replaced / Discontinued | 9 - No Longer Used | SALMOND SMITH BIOLAB LTD | EA234 |  |
5 - Replaced / Discontinued
Reference Number Category Code (DRN_2910)
Secondary Reference. Any additional number, other than a primary number (codes 1,2,3,4) informative reference (code 6) or vendor item drawing reference (code 7) assigned to an item of production or supply by a commercial or Government organization, which represents the same item of production or supply to which the National Stock Number (NSN) was assigned. The reference number may have had an RNCC of 1, 2, 3, 4 or 7 but has since been replaced in the item-of-supply concept of the NSN by another primary number.
9 - No Longer Used
Reference Number Variation Code (DRN_4780)
A specification, standard, or other reference number which is superseded, canceled, obsolete or discontinued and is coded Reference Number Category Code (RNCC) 5; a reference number for information only coded RNCC 6; or a reference number coded RNCC D.
| MOE Rule | Former MOE | AMC | AMSC | NIMSC | IMC | IMC Activity | AAC | DSOR | Collaborators | Receivers | Effective Date | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ZE | ||||||||||||||||||||||||||||||
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